Eggs on toast just got a whole lot more exciting once I discovered slathering this buttery fruit on my toast. From the first bite, the irresistible flavor of that fat filled fruit swirls around, trapping all the spices from the habanero and fresh cracked pepper to interior of my mouth. Each bite more tempting than the last.
Before I know it, all that’s left on my plate is a few crumbs, and if I’m lucky, a dropped piece of avocado that escaped my mouth to wipe up with my finger, allowing me to savor that last bite of heaven.
My meal leaves me satisfied, ready to take on my day. As I drive to work, I can still taste the flavors of habanero and fresh black pepper trapped in my mouth, leaving me dreaming about how to include this beautiful fruit into my next meal.
Then I realize, guacamole. Not your usual avocado based dip, but one that swims around with cashews giving this guacamole a creaminess once only achieved by adding sour cream.
Dreaming of the taste of the fresh cilantro and lime, accompanied by the perfect combination of spice, leaves my mouth watering. I can hardly wait for my day to be over so I can dive into that deliciousness with a bag of blue corn chips, or drizzling it over my black bean and roasted veggie tacos I crave so much.
I gaze over to the passenger seat of my car and smile at my lunch box, knowing I packed half of the little fruit so I can enjoy it fresh cut, livening up my boring salad.
Today is going to be a great day. Not long to go before I can enjoy that buttery fruit that fulfills my soul.
Taco Omelet- Drizzle a little Avocado Cashew Cream on this one.
Black Bean Quinoa Salad- Drizzle some Avocado Cashew Cream on this baby too.
Avocado Chocolate Mousse- Oh my! Kids LOVE this one!!
Brownie Oatmeal- Another great chocolate treat made with Avocados.
More Avocado recipes to come...